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Protein Intake Calculator: How Much Protein Do I Need?

The U.S. Recommended Dietary Allowance for protein is 0.8 grams per kilogram of body weight per day, so a 70 kg (154 lb) adult needs at least 56 g. Published position stands give higher ranges: 1.0 to 1.2 g/kg for adults over 65 and 1.4 to 2.0 g/kg for people who exercise. Enter your weight and pick a range to see grams per day and per meal.

Prepared by Prospyr · Reviewed October 3, 2026 · Free, no sign-up, runs in your browser

Units

ISSN position stand, J Int Soc Sports Nutr 2017

Meals or feedings per day

Protein per day: Exercising, building or keeping muscle

105–150g/day

1.4–2.0 g/kg × 74.8 kg body weight. 1.4 to 2.0 g/kg/day is sufficient for most exercising individuals.

Split over 4 meals: about 26–37 g each.

Your math: 1.4–2 g/kg × 74.8 kg = 105–150 g/day

Published ranges for reference, not a personal prescription or medical advice. People with kidney disease or other conditions should follow their care team's advice.

Protein intake formula and published ranges

Daily protein (g) = body weight (kg) × grams per kg. The grams-per-kg values below are quoted from the sources listed.

GroupRange (g/kg/day)Source
Healthy adults (RDA)0.8Institute of Medicine, 2005
Adults over 651.0 to 1.2PROT-AGE, 2013
Older adults with acute or chronic disease1.2 to 1.5PROT-AGE, 2013
Exercising individuals1.4 to 2.0ISSN, 2017
Resistance-trained, dieting2.3 to 3.1ISSN, 2017

The RDA is the amount to prevent deficiency in nearly all healthy adults. Some researchers argue it is low for several groups; a 2023 review in Nutrients (Weiler and colleagues) makes that case. The calculator reports ranges as published and does not pick one for you.

Worked example: how much protein do I need

A 165 lb person is 165 ÷ 2.2046 = 74.8 kg.

  • RDA: 74.8 × 0.8 = 60 g a day
  • Exercising, 1.4 to 2.0 g/kg: 74.8 × 1.4 = 105 g to 74.8 × 2.0 = 150 g a day
  • Split over 4 meals: 105 ÷ 4 = 26 g to 150 ÷ 4 = 37 g per meal

A 70 kg adult over 65 at 1.0 to 1.2 g/kg lands at 70 to 84 g a day, or 23 to 28 g across three meals.

Protein calculator for weight loss and per-meal protein

Dieting changes the picture only in the sources that studied it. The ISSN position stand reports that higher intakes (2.3 to 3.1 g/kg/day) may be needed to retain lean body mass in resistance-trained people during calorie-restricted periods. There is no matching published figure here for people who are not training, so the calculator does not invent one.

For meal timing, the ISSN suggests about 0.25 g/kg or 20 to 40 g per serving as a general guide and notes that evidence is mixed and depends on age and recent resistance exercise. Your total daily intake matters more than a perfect split.

Related tools

To estimate daily calories, use the TDEE calculator or the BMR calculator. To track progress, use the weight loss percentage calculator. Practices that offer weight or body composition programs can keep patient measurements together in Prospyr charting.

Frequently asked questions

How much protein do I need per day?

The RDA for healthy adults is 0.8 g per kg of body weight per day, which is 56 g for a 70 kg adult. It is a minimum that meets the needs of nearly all healthy adults. Older adults and people who exercise are covered by higher published ranges, listed in the calculator.

How much protein do I need to build or keep muscle?

The International Society of Sports Nutrition says 1.4 to 2.0 g/kg/day is sufficient for most exercising individuals. For a 75 kg person that is about 105 to 150 g a day. The position stand covers healthy, exercising people; it is not a prescription for any one person.

Protein calculator for weight loss: how much is recommended?

The RDA of 0.8 g/kg applies to adults in general and the sources used here do not set a separate figure for people dieting without training. For resistance-trained people eating fewer calories, the ISSN says 2.3 to 3.1 g/kg/day may be needed to retain lean mass. Anyone dieting should plan intake with a clinician or dietitian.

Do older adults need more protein?

Published guidance says yes. The PROT-AGE Study Group recommends an average of at least 1.0 to 1.2 g/kg/day for adults over 65, at least 1.2 g/kg for those who are exercising, and 1.2 to 1.5 g/kg for most older adults with acute or chronic disease. It treats severe kidney disease separately.

How much protein per meal?

The ISSN gives 0.25 g of high-quality protein per kg of body weight, or an absolute 20 to 40 g, as a general serving recommendation for athletes, and notes recommendations are mixed and depend on age and recent training. The calculator splits your daily total evenly across 2 to 5 meals so you can compare with that.

Should I use pounds or kilograms?

Either. Published ranges are per kilogram, so the calculator converts pounds first: divide pounds by 2.2046 to get kilograms. 165 lb is 74.8 kg.

Is a high protein intake safe for everyone?

This tool cannot say. The ranges come from position statements about healthy exercising people or older adults, and people with kidney disease or other conditions should follow their care team's advice.

Sources and scope

Published ranges for reference only. Not medical or dietary advice and not a personal prescription; people with kidney disease or other conditions should follow their care team.

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